SEUS DADOS
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10/04 a 14/04/2019
BOSTON - USA
INFO: https://coffeeexpo.org/
5 p.m. - 8 p.m. Re:co Symposium Reception + Badge Pick-up Boston Park Plaza
7 a.m. - 10 a.m. Re:co Symposium Registration Open
7 a.m. - 8:30 a.m. Re:co Symposium Breakfast
8 a.m. - 5 p.m. Specialty Tea Institute: Tea Certification Program
8 a.m. - 7 p.m. Expo Registration Open
8 a.m. - 7 p.m. Exhibitor & Activities Hall Move-in
9 a.m. - 5 p.m. Re:co Symposium. Limited attendance ticketed event
5 p.m. - 7:30 p.m. Re:co Symposium Reception
7 a.m. - 8:30 a.m. Re:co Symposium Breakfast
7 a.m. - 6 p.m. Expo Registration Open
7 a.m. - 7 p.m. Exhibitor Move-In
8:30 a.m. - 5:30 p.m. Coffee Skills Program and SCA Workshops
8 a.m. - 5 p.m. Specialty Tea Institute: Tea Certification Program
8:30 a.m. - 5:30 p.m. Activities Hall Open to Attendees
9 a.m. - 5 p.m. Re:co Symposium
9 a.m. - 5 p.m. WBC: Competition Round One, Day One
6 p.m. - 9 p.m. Official Launch Party – All Registrants Invited
6 p.m. - 9 p.m. Latte Art Throwdown
7 a.m. - 6 p.m. Expo Registration Open
7 a.m. - 10:30 a.m. Exhibitor Move-In
8 a.m. - 9:30 a.m. Rainforest Alliance Sustainable Coffee Breakfast – Ticketed Event
8 a.m. - 5:30p.m. Coffee Skills Program and SCA Workshops
8:30 a.m. - 9:30 a.m. Coffee + Networking Mixer
8:30 a.m. - 6:30 p.m. Activities Hall Open to Attendees
9 a.m. - 4:30 p.m. WBC: Competition Round One, Day Two
9 a.m. - 3 p.m. Lectures
10 a.m. - 5:30 p.m. WBrC: Competition Round One, Day One
10:30 a.m. Official Opening of Exhibits, Hosted by SCA Board of Directors
10:30 a.m. - 5:30 p.m. Exhibit Hall Open to Registrants
12 p.m. - 2 p.m. Scientific Poster Session
5:30 p.m. – 6:30 p.m. WBC: Semi-Finalist Announcements
7:30 a.m. - 9 a.m. IWCA Breakfast – Ticketed Event
8 a.m. - 5 p.m. Expo Registration Open
8 a.m. - 10:30 a.m. Exhibit Hall open to Exhibitors only
8:30 a.m. - 5:30 p.m. Coffee Skills Program and SCA Workshops
8:30 a.m. - 6 p.m. Activities Hall Open to Attendees
9 a.m. - 3 p.m. Lectures
9 a.m. - 3:30 p.m. WBrC: Competition Round One, Day Two
9:30 a.m. - 4 p.m. WBC: Competition Semi-Finals
10:30 a.m. - 5:30 p.m. Exhibit Hall Open to Registrants
12 p.m. - 1:30 p.m. CQI Luncheon – Ticketed Event
4 p.m. - 5 p.m. WBrC: Finalist Announcement
5 p.m. - 6 p.m. WBC: Finalist Announcement
8 a.m. - 3 p.m. Registration Open
8 a.m. - 10:30 a.m. Exhibit Hall Open to Exhibitors only
8 a.m. - 1 p.m. Coffee Skills Program and SCA Workshops
9 a.m. - 12:30 p.m. Lectures
9 a.m. - 4:30 p.m. Activities Hall Open to Attendees
10 a.m. - 3 p.m. WBC: Competition Finals
10 a.m. - 1:30 p.m. WBrC: Competition Finals
10:30 a.m. - 4 p.m. Exhibit Hall Open to Registrants
2:30 p.m. - 3:30 p.m. WBrC: Awards Ceremony
3:30 p.m. - 4:30 p.m. WBC: Awards Ceremony
4 p.m. - 10 p.m. Exhibitor & Activities Hall Move-Out
9:00 p.m. - 1 a.m. After Party hosted by the Barista Guild – Everyone Invited, 21 & over
Royale Boston, 279 Tremont St, Boston, MA 02116
7 a.m. - 11a.m. Concludes